I’m happy to be part of this discussion regarding entrepreneurship which I am taking time to learn about and do[…]
Bitter-sweet memories of May and June
May and June were bitter and sweet. Bitter because I lost a travel blogger friend in an accident in a[…]
Thank you #ForbesAsia
April was a bittersweet month for me. I only broke this piece of news on LinkedIn and Facebook. I have[…]
Cambodia’s Global Dialogue: Media in Cambodia
Admittedly, it is not easy for me to discuss issues on TV, especially in English. However challenging, I am happy[…]
Let’s be bold, 2017!
This sums up my new year’s resolution. From this year onwards, I will only make a resolution out of one clear[…]
Impression of the first Michelin-starred dinner at Topaz Phnom Penh
Hey, look who has just had a Michelin-starred dinner? Tonight having food cooked by Christian Peyre, a Michelin-star chef from[…]
2016: the year of travelling for work
When people ask me why I keep travelling, here is what I usually answer their enquiry with. Travelling, to me,[…]
Coming back to the Kingdom when U.S. Embassy Facebook Page has 1 million fans strong
It is pretty emotional coming back home. Yes, coming home after two years of being away and completely neglecting this[…]
[BBC Travel] Cambodia: one of the world's most emotional countries
[Note: I talked to Ms. Lindsey Galloway about Cambodia, and why I think that it’s one of the world’s most[…]
Cambodians rediscover their “Little Bollywood”
(Note: I love films and have huge interest in them. That led me to contributing to this big Phnom Penh-based film[…]